Standardization of PCR technique for detecting Listeria monocytogenes in chicken, beef and pork
نویسندگان
چکیده
منابع مشابه
Comparison of ELISA and PCR Assays for Detection of Pork Adulteration in Halal-Labelled Beef Products
Background: Food adulteration with pork in processed beef products is one of the most serious issues in a food sector in a Muslim-majority country since it is related to religious food ethics regarding the halal products. The goal of this research is to test the suitability of ingredients in beef floss and its Halal by knowing the presence of pork DNA and protein in those products. Methods: Me...
متن کاملPrevalence and Antibiotic Resistance of Listeria Monocytogenes in Chicken Meat Retailers in Yazd, Iran
Introduction: Listeria monocytogenes is a pathogen bacteria transmitted by food stuffs. Due to the lack of information about contamination of retail chicken meat to Listeria monocytogenes in Iran, this study aimed to determine the prevalence and antibiotic resistance of this bacterium in retail chicken meat in Yazd, Iran. Materials and Methods: This cross-sectional descriptive study was conduc...
متن کاملPrevalence of Listeria monocytogenes in Beef, Chevon and Chicken in Bangladesh
The present research was conducted for the isolation and characterization of the Listeria monocytogenes from meat samples collected from different local markets around Mymensingh town such as Boira, Paglar bazar, Kawatkhali bazar, Kamal-Ranjit (K-R) market and Shes More bazar. A total of 36 meat samples were collected from cattle, goat and chicken. After preparation the samples were inoculated ...
متن کاملRapid quantitative detection of Listeria monocytogenes in chicken using direct and combined enrichment/qPCR method
Listeria monocytogenes is a species of foodborne pathogen often related to foods, such as poultry, ready-to-eat products, fruits, and vegetables. The culture method is a standard procedure for the detection of bacteria in food products. The real-time quantitative PCR (qPCR) technique can be used for the quantification of foodborne pathogens. The current research was aimed to assess...
متن کاملLow prevalence of Listeria monocytogenes in cull sows and pork.
The goal of this study was to determine the prevalence of Listeria monocytogenes in sows slaughtered at a single Midwestern plant on two occasions (trial 1, n = 179 sows; trial 2, n = 160 sows). Fecal samples collected antemortem (trial 1) as well as animal tissues, and carcass swabs collected at the abattoir (trials 1 and 2) were analyzed. Eight isolates of L. monocytogenes were recovered from...
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ژورنال
عنوان ژورنال: Ecosistemas y Recursos Agropecuarios
سال: 2018
ISSN: 2007-901X,2007-9028
DOI: 10.19136/era.a5n13.1428